Rhode Island Food Culture: Dining, Drinking & Food Stuff

But what is bubble tea? Don't ask me. Ask the new owners of the Bubble Tea House.

I've been bringing people into the new Bubble Tea House on Westminster Street for weeks. They have over 40 different flavors. I haven't had one I dislike yet. I must admit at first drinking a cold, creamy ice drink with tapioca balls to chew in between sips was well.er...interesting? But now, it's beginning to be kind of fun.

But don't take my word for it. Go to the source.

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Replies to This Discussion

Permalink Reply by Jen Huntley-Corbin on December 16, 2008 at 9:25am: My 11 year old daughter Emma and her Amanda came home raving about the place!!! Now she wants to go all of the time!; ▶ Reply to This

Permalink Reply by Jimi D on July 3, 2009 at 4:27pm: There was a similar place a couple blocks down from my old house in Philadelphia. Place was always busy. The tea bar did more business then the pseudo Asian cuisine in an adjacent room.; ▶ Reply to This

Permalink Reply by Mr. Ritz on July 3, 2009 at 4:57pm: This place is usually packed whenever I go there.; ▶ Reply to This

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Our goal was not to create another place for people to get hit with a one way information flow, but to start a dynamic, group conversation about food culture in Rhode island by all who are passionate about it. Bon Appetite

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