Rhode Island Food Culture: Dining, Drinking & Food Stuff
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Drew Rosener
- Male
- Providence
- United States
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Drew Rosener's Discussions
Mexican Bay Scallops
Replied May. 9, 2008
Fishmonger
Replied May. 7, 2008
Where's the Gruner?
Replied May. 7, 2008
Drew Rosener's Page
Profile Information
- Favorite Restaurant in Rhode Island
- Persimmon in Bristol - Tasting Menu is too hot to for touching!!!
Farmsted - Best beers with a side of cheese.
For more casual eateries...Sun & Moon (E.Prov), Sawadee, and Taqueria Pacifica
- Favorite Place for Dessert
- Vienna Bakery - Fruit Tart - Barrington, RI
- Favorite Cheap Eats
- Sun & Moon
- Your favorite shop or market
- Venda Ravioli
- Condiment you can't live without
- Mustard...every taste and variety
- About Me:
- I was born and raised in Rhode Island and currently live on the East Side of Providence near Wayland Square. By trade (and passion) I am a Fish Monger. I had a short stint in the information technology field, but there's nothing like the sweat stink of fresh scallops in the morning!
Did I mention I love food!
- Website:
- http://www.omegasea.com
About
Slow Food RI
Blog Posts
Wine Seminars by our favorite Wine Guy
Posted by Lisa Magnuson on February 20, 2010 at 3:00pm
Fresh Eggs in the City?
Posted by Lori Schafer on February 9, 2010 at 9:10pm — 6 Comments
Update: Petition to Allow Off-Premise Wine Tastings & Wine Events
Posted by RI For Wine on February 2, 2010 at 9:57am
Petition to Allow Off-Premise Wine Tastings & Wine Events
Posted by RI For Wine on January 19, 2010 at 9:00pm — 1 Comment
Have you heard about Native Food and Wine?
Posted by Lisa Magnuson on January 8, 2010 at 8:35am
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Our goal was not to create another place for people to get hit with a one way information flow, but to start a dynamic, group conversation about food culture in Rhode island by all who are passionate about it. Bon Appetite
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