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Rhode Island Food Culture: Dining, Drinking & Food Stuff

joesommelier
  • Male
  • Narragansett, RI
  • United States
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joesommelier is now a member of ProvidencePalate.com
February 4

Profile Information

Favorite Restaurant in Rhode Island
Al Forno
Favorite Place for Dessert
Al Forno
Favorite Cheap Eats
Tokyo on Wickenden
Your favorite shop or market
Whole Foods
Condiment you can't live without
Sea salt (that's a condiment, right?)
About Me:
Wine collector, husband, father of two, Partner in eSommelier, owner of RI's first LEED Gold Certified house, www.greenlifesmartlife.com
Website:
http://www.esommelier.net

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Blog Posts

Lisa Magnuson

Wine Seminars by our favorite Wine Guy

Posted by Lisa Magnuson on February 20, 2010 at 3:00pm

Lori Schafer

Fresh Eggs in the City?

Posted by Lori Schafer on February 9, 2010 at 9:10pm — 6 Comments

Lisa Magnuson

Have you heard about Native Food and Wine?

Posted by Lisa Magnuson on January 8, 2010 at 8:35am

Created By:

Rich Lang and Seth Price.
Our goal was not to create another place for people to get hit with a one way information flow, but to start a dynamic, group conversation about food culture in Rhode island by all who are passionate about it. Bon Appetite
 

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